Online lunch ordering coming soon.
Online lunch ordering coming soon.
Seafood Noosa style, that's Soulfish. Premium seafood and an unwavering commitment to sustainability, quality and freshness you can taste...
A creamy texture and a nuanced flavour profile that includes brininess, sweetness, and creaminess. An oyster lovers delight.
Succulent local prawns on a skewer for any occasion. The flavour and texture of these fresh Noosa local prawns never dissapoint.
These local bugs have a sweet, rich flavor. Great on the barbeque drizzled with butter... and perfect for salads, soups and pasta.
Our local Lobster Tail has a delicate, sweet flavor that's rich and buttery. Need cooking ideas? Just ask us!
Local Baby Squid, sweet and tender. Perfect in seafood pastas, on pizzas... makes magic paella, nigiri, sashimi, and tempura.
Bite-sized octopus medallions, perfectly pickled in oil, mild chilli, garlic, herbs and spices. Meal ready.
This Salmon has a rich, delicate flavour with flaky, deep pink flesh that lightens when cooked. Bake, grill, poach, smoke or steam.
Sweet, umami flavour. Creamy, soft, buttery feel. Bright silver skin and vibrant orange oily flesh. Utterly delightful.
Perfectly balanced, salty, fireside flavour. Elite on a bagel or crackers with cream cheese, capers, cucumber and Noosa reds.
Beautifully glazed salmon that's sweet, savory, tangy, and salty. A fam favourite that can be served with rice, noodles, or a salad.
Serve with jasmine, pineapple or coconut rice, crunchy slaw, sesame dressing, any fresh salad or steamed vegetables.
Use your imagination or just borrow ours. Need some fresh ideas for Garlic Prawn Meat? Just ask us in store at Noosa Fair!
Extremely versatile - lightly char, lemon and parsley, flash fry with citrus or braise in wine and pair with cured meat.
We also stock Cooked Mud Crabs, Noosa Scallops 1/2 Shell, Frozen Scallops Meat, XL Green Prawns and Mussels and more.
We're the largest carrier of Yarra Valley Caviar, and we have ready made seafood products:
Fish burgers, ceviche, fish spring rolls, crab and prawn lasagne, seafood chowder, seafood skewers and marinara mix.
